Birch Recipes (select a category or search)

As part of our holiday fare series, we can't leave out a delicious baked brie. And why not wrap it in a lovely flakey pastry "blanket"... perfect for a quiet evening in by the fire with a great glass of Gewürztraminer and your favorite whole grain crackers.

The simple "stuff" is the right "stuff". All kidding aside, this recipe is part of our easy holiday entertaining series and is not only simple but extremely delicious and versatile. You could add a few more of your fav's such as finely diced red pepper, grated pepper jack cheese or diced shrimp. But now for the simple, quick version...

If you are one of those folks who must eat their vegetable first, then the starch and then the protein and you don't like the different foods on your plate to touch (yes, you know who you are!), this dish is not for you. Here's why...

November is YAM time! The comfort of a bowl of steaming soup is a huge part of our fall ritual. With the bounty of root veggies flowing from local sources to put us in the mood, and the incredible balance of a Yam & Amber Birch Syrup pairing, soup's definitely on!